Wednesday, September 16, 2009

A Quick Post in Honor of Approaching High Holy Days

Okay so I'm still not able to blog as much as I'd like (house-buying is going well but dude it is exhausting), but I saw this fantastic article in The New York Times today about a New Hampshire dramatic recreation of "early settlers’ celebration of Rosh Hashanah, the Jewish New Year, cooking traditional meals."

With Rosh Hashanah fast approaching this Friday, I had to share with you. How I would love to visit this little slice of Jewish and culinary history!

Enjoy and l'shanah tovah!

Happy 5770!

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